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| Venison suprise http://www.mudmotortalk.com/mmt_v2/viewtopic.php?f=10&t=57764 |
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| Author: | pintail_89 [ Mon Nov 03, 2014 5:23 pm ] |
| Post subject: | Venison suprise |
Dunno what to really call it cleaned out some.of my.freezer from last season. Deer cutlets, tenderloin, backstrap, a heart, smoked sausage, and raw sausage. da gravey before I added anything. da roux. Dark dark like dat |
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| Author: | msm8281 [ Mon Nov 03, 2014 5:27 pm ] |
| Post subject: | Re: Venison suprise |
I call it deer meat surprise when I do that. |
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| Author: | pintail_89 [ Mon Nov 03, 2014 5:56 pm ] |
| Post subject: | Re: Venison suprise |
It's pretty fucking good. Holy shit. I made this gravey diff then I norm do and it's the best one yet |
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| Author: | butternut [ Mon Nov 03, 2014 6:49 pm ] |
| Post subject: | Re: Venison suprise |
Have you ever fried the heart and make white gravy? |
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| Author: | pintail_89 [ Tue Nov 04, 2014 1:50 am ] |
| Post subject: | Re: Venison suprise |
Nah. First time eating the heart. Heard it was good though |
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| Author: | pintail_89 [ Tue Nov 04, 2014 8:54 am ] |
| Post subject: | Re: Venison suprise |
And I've never made a white gravey |
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| Author: | butternut [ Tue Nov 04, 2014 10:08 am ] |
| Post subject: | Re: Venison suprise |
Looks good man. |
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| Author: | butternut [ Tue Nov 04, 2014 10:10 am ] |
| Post subject: | Re: Venison suprise |
White gravy http://cbsop.com/recipes/southern-white ... on-grease/ |
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| Author: | pearl river outlaw [ Tue Nov 04, 2014 10:11 am ] |
| Post subject: | Re: Venison suprise |
Yeah think I'm going to do this this friday night |
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| Author: | pintail_89 [ Tue Nov 04, 2014 10:36 am ] |
| Post subject: | Re: Venison suprise |
Thnx. Made it diff than I normally do. A lot went in to that gravey, but it made a huge difference. |
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