Once again, we are lucky enough to have Josh Campbell and his tournament cooking team, "The Midnight Smokers", donate their time and excellent skills to come out and cook for us during the event. Tentative plans for menu right now are brisket or pulled pork sandwiches for lunch with chips. For dinner he's planning on doing pork tenderloins with potato salad and baked beans. For those that have made it the last couple years, you know how good this ol' boy can cook. For those making their first trip, you'll be in for a treat!

Unless he can get a smoking deal on the brisket, it's looking like we're going to do $7 lunch and $10 dinner. The girls should have tickets available for the giveaway for sale during both lunch and dinner, as well as any t-shirts we still have available.

Food is something we usually just barely break even on, but all funds raised at this event will go directly to the GCLA (Greater Caddo Lake Association), and proceeds will be used to fight several invasive species, most important right now, the infestation of Giant Salvinia. If anyone would like to put funds directly to the cause, or help fund the lunch and dinner so more of the income from that will make it back to the lake, please shoot me a pm.

Also, please make sure to register you and your party at http://caddolakefunrun.com/register Tony B is offering a sticker and koozie to all who register, and it is a huge help in getting a head count for food prep.

I think the little bit higher cost for the brisket will be well worth it. The man is an artist.

Damn it. Now I'm hungry again.